Make nutritious crispy 'Tomato Dosa' like this, the taste is so delicious that you can't resist it, know the recipe

 

Material

• 2 cups rice
  
• 1 cup masoor dal
  
• 2/4 red dried chilli
  
• 2 cups water
  
• Tomato
  
• Cumin
  
• Came
  
• salt to taste

Guidance

1. First of all, wash the rice by adding 2 cups of rice, 1 cup of lentils, 2 to 4 dried red chillies and water in a bowl.
2. - Then add 2 cups of water to it, cover it and soak it for 4 to 5 hours. After 5 hours, take out the soaked rice in a mixer bowl.
3. Make a smooth paste by adding 2 finely chopped tomatoes, one teaspoon cumin seeds, one inch finely chopped ginger and a little water. Then add salt as per taste and mix.
4. On the other hand, keep the dosa pan to heat. - After heating the pan, apply some oil with a brush and spread the dosa batter on it with a spoon and fry the dosa well from both sides.
5. Thus, quick but nutritious dosa is ready to eat.