If you are fond of eating cheese, note down this delicious recipe.

 

Paneer Bread Roll Recipe: Most people like to eat cheese. Many people eat every recipe made with paneer with great enthusiasm. Paneer is not only delicious to eat but it is also very beneficial for our body. In such a situation, if you have enjoyed every recipe made with paneer, then you should definitely try Paneer Bread Roll once.

Paneer Bread Roll Recipe

Paneer Bread Roll is very tasty which can be easily eaten not only for breakfast but also for lunch. Most people like to eat Paneer Bread Roll for breakfast because it provides plenty of protein to the body. From children to old people, everyone eats Paneer Bread Roll with great enthusiasm. If you also want to enjoy Paneer Bread Roll, then immediately note down this recipe.

Paneer Bread Roll Ingredients

• 8 pieces bread
• 1 cup grated cheese
• 2 tsp tomato sauce
• 3 tbsp ghee/oil
• 1/4 tsp dry mango powder
• 1 tsp ginger-garlic paste
• 1/4 tsp garam masala
• 2 tsp red chilli powder
• 4 tsp green chutney
• green coriander
• salt as per taste

How to make Paneer Bread Roll

• To make Paneer Bread Roll, first take a big bowl and grate cheese in it.
• Now add ginger-garlic paste, cumin powder, tomato sauce, coriander leaves, garam masala, Kashmiri red chilli, salt and all the remaining spices and mix well.
• Keeping the prepared ingredients aside, take bread slices and cut off the edges of all the breads.
• Now roll out all the bread slices long and thin and pour green chutney on it and spread it well.
• Now take some cheese stuffing and stuff it in the bread and roll it.
• After that, heat oil in a pan and put the bread in the oil one by one. After it turns light brown, take it out in a plate and serve it hot with tomato sauce or chutney.