Radish leaf is very beneficial for health, eliminates these major diseases from the root

It often happens that we buy radish but throw it away instead of bringing home its leaves, but perhaps you do not know how beneficial radish leaf is for our health. Today we will tell you how many benefits of eating radish leaves. If you too know the benefits of this, then you too will not throw radish leaves, but will start consuming it.

• Radish leaves contain vitamin A, vitamin B, vitamin C as well as other nutrients including phosphorus, sodium, chlorine, iron, magnesium, which is very beneficial for our health. Radish leaf is also very useful in urinary disorders.
• Radish leaves are
  rich in Vitamin A, Vitamin B, C as well as plenty of chlorine, phosphorus, sodium, iron, magnesium and other nutrients which are very beneficial for your stomach.
• Instead of throwing radish leaves, you can use it to make vegetables and parathas. This will increase immunity power as well as do not feel tired even after working hard.
• Radish leaf is also beneficial for piles patients. Piles patients should eat raw leaves of radish or its vegetable. Using it everyday can end your problem.
• Radish leaves contain plenty of sodium, which makes up for the lack of salt in your body, so low blood pressure patients must eat radish leaf. Along with this, the anthecine present in it is also beneficial for the heart.
• The fiber present in radish leaves relieves constipation. At the same time, giving juice to jaundice patients with sugar candy is beneficial. Not only this, it also solves the problem of hair loss.